{"id":10463,"date":"2013-12-19T11:20:25","date_gmt":"2013-12-19T16:20:25","guid":{"rendered":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?p=10463"},"modified":"2021-08-23T15:24:46","modified_gmt":"2021-08-23T19:24:46","slug":"get-goats-milk-caramels","status":"publish","type":"post","link":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/get-goats-milk-caramels\/","title":{"rendered":"DIY: Goat\u2019s Milk Caramels"},"content":{"rendered":"<p><img fetchpriority=\"high\" decoding=\"async\" class=\"aligncenter size-large wp-image-39905\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2013\/12\/pexels-angele-j-128399-1024x683.jpg\" alt=\"\" width=\"1024\" height=\"683\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2013\/12\/pexels-angele-j-128399-1024x683.jpg 1024w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2013\/12\/pexels-angele-j-128399-300x200.jpg 300w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2013\/12\/pexels-angele-j-128399-768x512.jpg 768w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2013\/12\/pexels-angele-j-128399-1536x1024.jpg 1536w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2013\/12\/pexels-angele-j-128399-2048x1365.jpg 2048w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2013\/12\/pexels-angele-j-128399-scaled.jpg 1600w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p>Ask the French, and they\u2019ll claim that the genius concept of salting sweets isn\u2019t new\u2014and they\u2019re right. Salted butter caramels are a traditional treat in the region of Brittany, made famous by chocolatier Henri Le Roux at the end of the 20th century. In the United States, salted caramels have been especially popular in the past few years, and the trend shows no signs of losing momentum. The flavor is everywhere, from cookies to ice creams to candies\u2014 even fast food chains like Arby\u2019s and Cinnabon are jumping on the bandwagon with salted caramel desserts.<\/p>\n<p>But you don\u2019t need to hit the drive-thru or patisserie. Create the original soft, creamy treats right in your own home, just in time for the holiday season.<\/p>\n<p>If you\u2019ve never made candy before, don\u2019t worry: This recipe is especially forgiving. The addition of goat\u2019s milk gives these caramels a special richness, but cow\u2019s milk works in a pinch. Caramels will stay fresh for up to two weeks in the refrigerator\u2014but good luck keeping them around that long!<\/p>\n<p>Makes 60 &#8211; 80 wrapped caramels<\/p>\n<p><strong>SUPPLIES:<\/strong><\/p>\n<ul>\n<li>Baking dish (8-inches-by-8-inches)<\/li>\n<li>Stainless steel pot<\/li>\n<li>Candy thermometer<\/li>\n<li>Oven mitts<\/li>\n<li>Measuring cups<\/li>\n<li>Wax paper<\/li>\n<li>Scissors<\/li>\n<\/ul>\n<p><strong>INGREDIENTS:<\/strong><\/p>\n<ul>\n<li>\u00bd cup butter, cut into pieces, plus extra for buttering dish<\/li>\n<li>1 cup brown sugar<\/li>\n<li>\u00bd cup white sugar<\/li>\n<li>\u00bc cup honey<\/li>\n<li>1\u00bc cups goat\u2019s milk<\/li>\n<li>1\u00bc cups heavy cream<\/li>\n<li>1\u00bc tablespoons vanilla extract<\/li>\n<li>Flaky sea salt, to finish<\/li>\n<\/ul>\n<p><em><strong>Note:<\/strong> Be sure to wear appropriate clothing for handling boiling sugar: long sleeves, pants, and oven mitts.<\/em><\/p>\n<p><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-1-600x448.jpg\"><img decoding=\"async\" class=\"aligncenter size-full wp-image-10465\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-1-600x448.jpg\" alt=\"DIY goat's milk caramels, step 1\" width=\"600\" height=\"448\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-1-600x448.jpg 600w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-1-600x448-300x224.jpg 300w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><\/p>\n<p>1. Butter baking dish. In a pot set over high heat, combine butter, brown sugar, white sugar, honey, goat\u2019s milk, and heavy cream.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-2-448x600.jpg\"><img decoding=\"async\" class=\"aligncenter size-full wp-image-10466\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-2-448x600.jpg\" alt=\"DIY goat's milk caramels, step 2\" width=\"448\" height=\"600\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-2-448x600.jpg 448w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-2-448x600-224x300.jpg 224w\" sizes=\"(max-width: 448px) 100vw, 448px\" \/><\/a><\/p>\n<p>2. Stir mixture constantly while keeping candy thermometer partly submerged. When temperature reaches 248\u00b0F, remove pot from heat. Add vanilla and stir.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-3-448x600.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-10467\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-3-448x600.jpg\" alt=\"DIY goat's milk caramels, step 3\" width=\"448\" height=\"600\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-3-448x600.jpg 448w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-3-448x600-224x300.jpg 224w\" sizes=\"(max-width: 448px) 100vw, 448px\" \/><\/a><\/p>\n<p>3. Pour mixture into buttered baking dish. Sprinkle salt over caramel. Let cool 30 minutes, and then transfer, uncovered, to refrigerator. Chill several hours, until firm.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-4-448x600.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-10468\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-4-448x600.jpg\" alt=\"DIY goat's milk caramels, step 4\" width=\"448\" height=\"600\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-4-448x600.jpg 448w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-4-448x600-224x300.jpg 224w\" sizes=\"(max-width: 448px) 100vw, 448px\" \/><\/a><\/p>\n<p>4. Scoop a half-teaspoon of caramel into your palm, and roll it into a ball. Place on wax paper. Repeat with remaining caramel, leaving about two inches between candies.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-5-448x600.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-10469\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-5-448x600.jpg\" alt=\"DIY goat's milk caramels, step 5\" width=\"448\" height=\"600\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-5-448x600.jpg 448w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-5-448x600-224x300.jpg 224w\" sizes=\"(max-width: 448px) 100vw, 448px\" \/><\/a><\/p>\n<p>5. Using scissors, cut lengthwise and crosswise between caramels, so each candy is on its own square of wax paper. Roll caramels into ovals inside the wax paper squares, and twist sides closed. Refrigerate for up to two weeks.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-6-448x600.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-10470\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-6-448x600.jpg\" alt=\"DIY goat's milk caramels, step 6\" width=\"448\" height=\"600\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-6-448x600.jpg 448w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/goats-milk-caramel-step-6-448x600-224x300.jpg 224w\" sizes=\"(max-width: 448px) 100vw, 448px\" \/><\/a><\/p>\n<p>6. Once wrapped in wax paper, caramels resemble old-fashioned salt water taffy. For a festive look, choose colored or patterned wax paper. Small tin buckets or decorative boxes lined with tissue paper make great gift packaging; find both at your local craft store.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Soft, salted, goat&#8217;s milk caramels make perfect DIY gifts<\/p>\n","protected":false},"author":4,"featured_media":39905,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","cybocfi_hide_featured_image":"","footnotes":""},"categories":[6,31],"tags":[],"coauthors":[70,324],"class_list":["post-10463","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-diy","category-recipes"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v24.4 (Yoast SEO v24.4) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>DIY: Goat\u2019s Milk Caramels - culture: the word on cheese<\/title>\n<meta name=\"description\" content=\"Soft, salted, goat&#039;s milk caramels make perfect DIY gifts\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/get-goats-milk-caramels\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"DIY: Goat\u2019s Milk Caramels\" \/>\n<meta property=\"og:description\" content=\"Soft, salted, goat&#039;s milk caramels make perfect DIY gifts\" \/>\n<meta property=\"og:url\" content=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/get-goats-milk-caramels\/\" \/>\n<meta property=\"og:site_name\" content=\"culture: the word on cheese\" \/>\n<meta property=\"article:published_time\" content=\"2013-12-19T16:20:25+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-08-23T19:24:46+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2013\/12\/pexels-angele-j-128399-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1600\" \/>\n\t<meta property=\"og:image:height\" content=\"1067\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Rebecca Haley-Park, Andrea Duarte\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Rebecca Haley-Park, Andrea Duarte\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/get-goats-milk-caramels\/\",\"url\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/get-goats-milk-caramels\/\",\"name\":\"DIY: Goat\u2019s Milk Caramels - 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