{"id":15150,"date":"2014-10-29T07:00:43","date_gmt":"2014-10-29T11:00:43","guid":{"rendered":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?p=15150"},"modified":"2014-10-30T12:02:29","modified_gmt":"2014-10-30T16:02:29","slug":"cheesy-pumpkin-seeds","status":"publish","type":"post","link":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/cheesy-pumpkin-seeds\/","title":{"rendered":"Cheesy Pumpkin Seeds"},"content":{"rendered":"<p><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/cheese-pairings\/nut-job\" target=\"_blank\">From almonds to pistachios<\/a>, and almost everything in between, pairing cheese and nuts together is a culinary classic. Not only are nuts&nbsp;delicious with just a simple toasting, they&nbsp;can be a crafted into more luxurious creations, too. Nuts are a fantastic pantry staple&nbsp;that you likely have on-hand throughout the year, but sometimes we forget about seasonal nutty options. Especially during this spooky time of year, many households have an excess of pumpkin seeds laying around. And while it&#8217;s hard to improve on the timeless roasted pumpkin seed recipe of oil, salt, and pepper, we can think of at least one ingredient that might do the trick: cheese.<\/p>\n<p><a href=\"http:\/\/www.livestrong.com\/article\/19382-pumpkin-seed-benefits\/\" target=\"_blank\">Pumpkin seeds<\/a> are a nutritious superfood, and just one handful can pack a major protein punch that will help keep you energized throughout the day. And while almost every food is at its peak of healthiness when it&#8217;s eaten raw, we&#8217;re of the mindset that a little extra flavoring never hurt anyone. So, before you roast off another batch of pumpkin seeds the same old way&nbsp;<em>again<\/em>, or worse, you toss your carved pumpkin innards in the trash (for shame!), consider trying one of these quick and easy cheesy pumpkin seed recipes:<\/p>\n<div id=\"attachment_15163\" style=\"width: 470px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/10\/Garlic_Parmesan_Pumpkin_Seeds_001.jpg\"><img fetchpriority=\"high\" decoding=\"async\" aria-describedby=\"caption-attachment-15163\" class=\"wp-image-15163 size-full\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/10\/Garlic_Parmesan_Pumpkin_Seeds_001.jpg\" alt=\"Photo Credit: Food Network\" width=\"460\" height=\"230\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/10\/Garlic_Parmesan_Pumpkin_Seeds_001.jpg 460w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/10\/Garlic_Parmesan_Pumpkin_Seeds_001-300x150.jpg 300w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/10\/Garlic_Parmesan_Pumpkin_Seeds_001-200x99.jpg 200w\" sizes=\"(max-width: 460px) 100vw, 460px\" \/><\/a><p id=\"caption-attachment-15163\" class=\"wp-caption-text\"><em>Photo Credit: Image courtesy of the&nbsp;<a href=\"http:\/\/www.foodnetwork.ca\/recipe\/garlic-parmesan-pumpkin-seeds\/12975\/\" target=\"_blank\">Food Network<\/a><\/em><\/p><\/div>\n<p>A little Parmesan goes a long way, and these <a href=\"http:\/\/www.foodnetwork.ca\/recipe\/garlic-parmesan-pumpkin-seeds\/12975\/\" target=\"_blank\">garlic Parmesan pumpkin seeds<\/a> are bursting with flavor. Eat them by the handful, add to a salad, or use as a garnish on one of your favorite <a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/cheese-bites\/cheese-soups-for-fall\" target=\"_blank\">cheese-laden fall soups<\/a>.<\/p>\n<div id=\"attachment_15168\" style=\"width: 630px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/10\/phpThumb_generated_thumbnail.jpeg\"><img decoding=\"async\" aria-describedby=\"caption-attachment-15168\" class=\"wp-image-15168 size-full\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/10\/phpThumb_generated_thumbnail.jpeg\" alt=\"Photo Credit: CHOW\" width=\"620\" height=\"413\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/10\/phpThumb_generated_thumbnail.jpeg 620w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/10\/phpThumb_generated_thumbnail-300x199.jpeg 300w\" sizes=\"(max-width: 620px) 100vw, 620px\" \/><\/a><p id=\"caption-attachment-15168\" class=\"wp-caption-text\"><em>Photo Credit: Image courtesy of&nbsp;<a href=\"http:\/\/www.chow.com\/recipes\/30289-nacho-cheese-pumpkin-seeds\" target=\"_blank\">CHOW<\/a><\/em><\/p><\/div>\n<p>The next time you have a craving for those oh-so-unhealthy (but oh-so-addictive) store-bought cheese puffs, munch on these <a href=\"http:\/\/www.chow.com\/recipes\/30289-nacho-cheese-pumpkin-seeds\" target=\"_blank\">nacho cheese pumpkin seeds<\/a> instead! Unlike like those bio-hazard colored&nbsp;cheese snacks, every ingredient in this recipe is safe for human consumption.<\/p>\n<div id=\"attachment_15169\" style=\"width: 610px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/10\/edit-small1.jpg\"><img decoding=\"async\" aria-describedby=\"caption-attachment-15169\" class=\"wp-image-15169 size-full\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/10\/edit-small1.jpg\" alt=\"Photo Credit: Cook the Story\" width=\"600\" height=\"400\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/10\/edit-small1.jpg 600w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/10\/edit-small1-300x200.jpg 300w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><p id=\"caption-attachment-15169\" class=\"wp-caption-text\"><em>Photo Credit: Image courtesy of&nbsp;<a href=\"http:\/\/www.cookthestory.com\/2012\/10\/27\/where-an-italian-friend-roasted-pumpkin-seeds-meet\/\" target=\"_blank\">Cook The Story<\/a><\/em><\/p><\/div>\n<p>Hungry for some cheesy pesto pasta, but trying to watch your waistline before Thanksgiving? Try these <a href=\"http:\/\/www.cookthestory.com\/2012\/10\/27\/where-an-italian-friend-roasted-pumpkin-seeds-meet\/\" target=\"_blank\">Italian pesto and Parmigiano-Reggiano pumpkin seeds<\/a>.The pumpkin seeds perfectly compliment the nutty pesto. And the best part is that you get to have all of your favorite pasta flavors without the carby guilt!<\/p>\n<address>Photo Credit: Featured image courtesy of <a href=\"http:\/\/blog.ctnews.com\/holleran\/2011\/10\/31\/roasted-parmesan-pumpkin-seeds\/\" target=\"_blank\">blog.ctnews.com<\/a><\/address>\n","protected":false},"excerpt":{"rendered":"<p>A Halloween-time favorite, pumpkin seeds pair perfectly with cheese and make a satisfying snack all year long<\/p>\n","protected":false},"author":46,"featured_media":15170,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","cybocfi_hide_featured_image":"","footnotes":""},"categories":[17],"tags":[],"coauthors":[666],"class_list":["post-15150","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cheese-bites"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v24.4 (Yoast SEO v24.4) - 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