{"id":28806,"date":"2016-12-05T01:00:49","date_gmt":"2016-12-05T06:00:49","guid":{"rendered":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?p=28806"},"modified":"2021-12-22T09:21:14","modified_gmt":"2021-12-22T14:21:14","slug":"old-new-years-eve-party","status":"publish","type":"post","link":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/","title":{"rendered":"Out with the Old: A New Year&#8217;s Eve Party"},"content":{"rendered":"<p>To host a successful end-of-the-year celebration, stay cool. Wow guests with a few luxe details, but don&#8217;t overdo it. Below, find the&nbsp;<strong>culture<\/strong>-approved party plan for a decadent New Year&#8217;s Eve, complete with a menu, timeline, and, of course, some festive tunes.&nbsp;<\/p>\n<h3>Menu<\/h3>\n<ul>\n<li><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/buckwheat-blini-creme-fraiche\">Buckwheat Blini with Cr\u00e8me Fra\u00eeche<\/a><\/li>\n<li><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/cheese-pairings\/pairing-endive-cheese\">Endive<\/a> in vinaigrette<\/li>\n<li>Lobster bisque<\/li>\n<li>Tagliatelle with truffle cream<\/li>\n<li>Pomegranates &amp;&nbsp;<a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/blog\/magic-beans-your-guide-to-all-things-chocolate\/\" target=\"_blank\" rel=\"noopener\">chocolate<\/a><\/li>\n<\/ul>\n<p><em>Serve this cheese:<\/em> Robiola Tre Latti<\/p>\n<p><em>Pop this cork:<\/em> <a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/cheese-pairings\/champagne-pour-vous\">Champagne<\/a><\/p>\n<h3>Playlist<\/h3>\n<ol>\n<li>&#8220;<a href=\"https:\/\/www.youtube.com\/watch?v=9jK-NcRmVcw\">The Final Countdown<\/a>,&#8221; Europe<\/li>\n<li>&#8220;<a href=\"https:\/\/www.youtube.com\/watch?v=BoXu6QmxpJE\">Everybody Have Fun Tonight<\/a>,&#8221; Wang Chung<\/li>\n<li>&#8220;All My Friends,&#8221; LCD Soundsystem<\/li>\n<li>&#8220;<a href=\"https:\/\/www.youtube.com\/watch?v=B2HWuR2mq5M\">Let&#8217;s Dance<\/a>,&#8221; David Bowie<\/li>\n<li>&#8220;<a href=\"https:\/\/www.youtube.com\/watch?v=UJ1tBVtYOBc\">I Can&#8217;t Wait<\/a>,&#8221; Nu Shooz<\/li>\n<li>&#8220;<a href=\"https:\/\/www.youtube.com\/watch?v=jQvUBf5l7Vw\">Lust for Life<\/a>,&#8221; Iggy Pop<\/li>\n<li>&#8220;Drop It Like It&#8217;s Hot,&#8221; Snoop Dogg (the ball, that is!)<\/li>\n<\/ol>\n<h3>Timeline<\/h3>\n<p>THREE DAYS BEFORE: Shop; make playlist<\/p>\n<p>TWO DAYS BEFORE: Make vinaigrette; prep blini toppings; make bisque<\/p>\n<p>MORNING OF: Make blini batter; cook pasta; cut endive; seed pomegranates; set table; chill Champagne<\/p>\n<p>ONE HOUR BEFORE: Cook blini; let cheese come to room temperature; heat bisque; arrange blini toppings<\/p>\n<p>WHEN GUESTS ARRIVE: Pop the Champagne and direct them to the food<\/p>\n","protected":false},"excerpt":{"rendered":"<p>To host a successful New Year&#8217;s Eve celebration, stay cool. Wow guests with a few luxe details, but don&#8217;t overdo it. <\/p>\n","protected":false},"author":60,"featured_media":28808,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","cybocfi_hide_featured_image":"","footnotes":""},"categories":[10],"tags":[14500,21036,21719,27859,27860],"coauthors":[718],"class_list":["post-28806","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","tag-champagne","tag-holiday-entertaining","tag-new-years-eve","tag-new-years-menu","tag-party-menus"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v24.4 (Yoast SEO v24.4) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Out with the Old: A New Year&#039;s Eve Party - culture: the word on cheese<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Out with the Old: A New Year&#039;s Eve Party\" \/>\n<meta property=\"og:description\" content=\"To host a successful New Year&#039;s Eve celebration, stay cool. Wow guests with a few luxe details, but don&#039;t overdo it.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/\" \/>\n<meta property=\"og:site_name\" content=\"culture: the word on cheese\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/leigh.belanger\" \/>\n<meta property=\"article:published_time\" content=\"2016-12-05T06:00:49+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-12-22T14:21:14+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2016\/10\/NYE-party-platter.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"750\" \/>\n\t<meta property=\"og:image:height\" content=\"368\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Leigh Belanger\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Leigh Belanger\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/\",\"url\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/\",\"name\":\"Out with the Old: A New Year's Eve Party - culture: the word on cheese\",\"isPartOf\":{\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2016\/10\/NYE-party-platter.jpg\",\"datePublished\":\"2016-12-05T06:00:49+00:00\",\"dateModified\":\"2021-12-22T14:21:14+00:00\",\"author\":{\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#\/schema\/person\/bb4282cb8f973d11ca71eeba140ff1ea\"},\"breadcrumb\":{\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/#primaryimage\",\"url\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2016\/10\/NYE-party-platter.jpg\",\"contentUrl\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2016\/10\/NYE-party-platter.jpg\",\"width\":750,\"height\":368},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Blog\",\"item\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/category\/blog\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Out with the Old: A New Year&#8217;s Eve Party\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#website\",\"url\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/\",\"name\":\"culture: the word on cheese\",\"description\":\"Culture, America&#039;s magazine for cheese lovers, delivers stories about cheeses, cheesemakers, travel to gorgeous cheese regions, and practical tips on buying, presenting, and cooking with cheese.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#\/schema\/person\/bb4282cb8f973d11ca71eeba140ff1ea\",\"name\":\"Leigh Belanger\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#\/schema\/person\/image\/48466301cf1a7d064a0a088d8df5f509\",\"url\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2015\/10\/Leigh_profpic-96x96.jpg\",\"contentUrl\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2015\/10\/Leigh_profpic-96x96.jpg\",\"caption\":\"Leigh Belanger\"},\"description\":\"Leigh Belanger is culture's former food editor. She's been a food writer, editor, and project manager for over a decade\u2014 serving as program director for Chefs Collaborative and contributing to local newspapers and magazines. Her first book, The Boston Homegrown Cookbook, was published in 2012. She lives and cooks in Boston with her family.\",\"sameAs\":[\"https:\/\/www.facebook.com\/leigh.belanger\"],\"url\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/author\/leigh-belanger\/\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Out with the Old: A New Year's Eve Party - culture: the word on cheese","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/","og_locale":"en_US","og_type":"article","og_title":"Out with the Old: A New Year's Eve Party","og_description":"To host a successful New Year's Eve celebration, stay cool. Wow guests with a few luxe details, but don't overdo it.","og_url":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/","og_site_name":"culture: the word on cheese","article_author":"https:\/\/www.facebook.com\/leigh.belanger","article_published_time":"2016-12-05T06:00:49+00:00","article_modified_time":"2021-12-22T14:21:14+00:00","og_image":[{"width":750,"height":368,"url":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2016\/10\/NYE-party-platter.jpg","type":"image\/jpeg"}],"author":"Leigh Belanger","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Leigh Belanger","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/","url":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/","name":"Out with the Old: A New Year's Eve Party - culture: the word on cheese","isPartOf":{"@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#website"},"primaryImageOfPage":{"@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/#primaryimage"},"image":{"@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/#primaryimage"},"thumbnailUrl":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2016\/10\/NYE-party-platter.jpg","datePublished":"2016-12-05T06:00:49+00:00","dateModified":"2021-12-22T14:21:14+00:00","author":{"@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#\/schema\/person\/bb4282cb8f973d11ca71eeba140ff1ea"},"breadcrumb":{"@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/#primaryimage","url":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2016\/10\/NYE-party-platter.jpg","contentUrl":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2016\/10\/NYE-party-platter.jpg","width":750,"height":368},{"@type":"BreadcrumbList","@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/old-new-years-eve-party\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/"},{"@type":"ListItem","position":2,"name":"Blog","item":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/category\/blog\/"},{"@type":"ListItem","position":3,"name":"Out with the Old: A New Year&#8217;s Eve Party"}]},{"@type":"WebSite","@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#website","url":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/","name":"culture: the word on cheese","description":"Culture, America&#039;s magazine for cheese lovers, delivers stories about cheeses, cheesemakers, travel to gorgeous cheese regions, and practical tips on buying, presenting, and cooking with cheese.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#\/schema\/person\/bb4282cb8f973d11ca71eeba140ff1ea","name":"Leigh Belanger","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#\/schema\/person\/image\/48466301cf1a7d064a0a088d8df5f509","url":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2015\/10\/Leigh_profpic-96x96.jpg","contentUrl":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2015\/10\/Leigh_profpic-96x96.jpg","caption":"Leigh Belanger"},"description":"Leigh Belanger is culture's former food editor. She's been a food writer, editor, and project manager for over a decade\u2014 serving as program director for Chefs Collaborative and contributing to local newspapers and magazines. Her first book, The Boston Homegrown Cookbook, was published in 2012. She lives and cooks in Boston with her family.","sameAs":["https:\/\/www.facebook.com\/leigh.belanger"],"url":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/author\/leigh-belanger\/"}]}},"_links":{"self":[{"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/posts\/28806","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/users\/60"}],"replies":[{"embeddable":true,"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/comments?post=28806"}],"version-history":[{"count":0,"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/posts\/28806\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/media\/28808"}],"wp:attachment":[{"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/media?parent=28806"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/categories?post=28806"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/tags?post=28806"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/coauthors?post=28806"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}