{"id":30513,"date":"2017-05-13T12:00:19","date_gmt":"2017-05-13T16:00:19","guid":{"rendered":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?p=30513"},"modified":"2021-08-24T16:46:02","modified_gmt":"2021-08-24T20:46:02","slug":"shop-talk-market-sioux-falls-south-dakota","status":"publish","type":"post","link":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/shop-talk-market-sioux-falls-south-dakota\/","title":{"rendered":"Shop Talk: The Market in Sioux Falls, South Dakota"},"content":{"rendered":"

A Wisconsin girl, Laurel Lather grew up eating cheese. \u201cI just love my cheeses, and I love my wines,\u201d she says. So after a long career as a chef, Lather transitioned to retail in 2009, opening The Market<\/a>, a combo cheese counter, wine shop, and eatery, with her husband, Doug.<\/p>\n

Located in historic downtown Sioux Falls, The Market offers a unique-to-the-area dining experience: With wine on the left, cheese on the right, and a restaurant running down the center of the shop, customers can choose a bottle, select from a variety of local and imported wedges and wheels, and enjoy both on premises. They can also order dishes\u2014some of which feature house-smoked meats\u2014off the menu or sample from the cheese cart, which features The Market\u2019s most exciting new offerings.<\/p>\n

culture:<\/strong> If you could only eat one cheese for the rest of your life, what would it be?
\nLaurel Lather:<\/strong> Really sharp cheddar. I am a big fan of truckles right now\u2014I love [Milton Creamery] Flory\u2019s Truckle<\/a>.<\/p>\n

culture:<\/strong> Do you have any cheese pet peeves?
\nLL:<\/strong> When people come in and ask if we have [processed] American cheese. That\u2019s not even a category, come on! Luckily, we don\u2019t get too many of those.<\/p>\n

culture:<\/strong> What\u2019s your favorite wine and cheese pairing?
\nLL:<\/strong> One of my favorite pairings we do is grilled halloumi with a really smoky pinot noir out of Willamette Valley, Ore.<\/p>\n

culture:<\/strong> What\u2019s the strangest customer request you\u2019ve ever received?
\nLL:<\/strong> We actually had someone come in who wanted yak cheese. We had never heard of it, but we researched for the longest time and finally got it in after a year. It was a unique taste for sure.<\/p>\n

The Market<\/strong><\/a>
\n196 E. Sixth St.
\nSioux Falls, SD
\n605.275.9463<\/a><\/p>\n

Mon.\u2013Sat. 11:30 a.m.\u20139 p.m<\/p>\n","protected":false},"excerpt":{"rendered":"

Laurel Lather, owner of The Market in Sioux Falls, on her cheese pet peeve, favorite pairing, and the strangest customer request.<\/p>\n","protected":false},"author":86,"featured_media":30516,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","cybocfi_hide_featured_image":"","footnotes":""},"categories":[2595],"tags":[15096,2169,2984,15091,1840,1876,15093,15089,15090,15092,15094,15095],"coauthors":[968],"class_list":["post-30513","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-shop-talk","tag-doug-lather","tag-florys-truckle","tag-halloumi","tag-laurel-lather","tag-milton-creamery","tag-pinot-noir","tag-sharp-cheddar","tag-sioux-falls","tag-south-dakota","tag-the-market","tag-willamette-valley-ore","tag-yak-cheese"],"acf":[],"yoast_head":"\nShop Talk: The Market in Sioux Falls, South Dakota - culture: the word on cheese<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/shop-talk-market-sioux-falls-south-dakota\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Shop Talk: The Market in Sioux Falls, South Dakota\" \/>\n<meta property=\"og:description\" content=\"Laurel Lather, owner of The Market in Sioux Falls, on her cheese pet peeve, favorite pairing, and the strangest customer request.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/shop-talk-market-sioux-falls-south-dakota\/\" \/>\n<meta property=\"og:site_name\" content=\"culture: the word on cheese\" \/>\n<meta property=\"article:published_time\" content=\"2017-05-13T16:00:19+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-08-24T20:46:02+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2017\/05\/MarketSD_feature.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"750\" \/>\n\t<meta property=\"og:image:height\" content=\"368\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Rachel E. 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