{"id":32314,"date":"2017-11-22T08:00:39","date_gmt":"2017-11-22T13:00:39","guid":{"rendered":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?p=32314"},"modified":"2017-11-21T12:55:12","modified_gmt":"2017-11-21T17:55:12","slug":"cheese-day-dirt-lover","status":"publish","type":"post","link":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/cheese-day-dirt-lover\/","title":{"rendered":"Cheese Of The Day: Dirt Lover"},"content":{"rendered":"

\"\"<\/a><\/p>\n

\n

Dirt Lover<\/h2>\n

\"\"<\/a><\/h2>\n

|Dert; luv-er|<\/p>\n

Inspired by French cheeses like Valen\u00e7ay and Selles-sur-Cher <\/a>but made in the rolling countryside of the Missouri River Valley, Green Dirt Farms\u2019 <\/span>Dirt Lover<\/span><\/a> is an ash-coated sheep\u2019s milk cheese full of\u2014as the <\/span>name<\/span><\/a> suggests\u2014hearty, earthy flavor. Dirt Lover has a buttery texture and a mushroomy taste. With age, its flavors take on beefy notes and its aroma evokes wet dirt. A cheery hint of citrus punctuates its satisfying savoriness.<\/span><\/p>\n

To make this cheese<\/a>, sheep\u2019s milk curds are formed into the cutest little wheels, coated with a layer of vegetable ash, and then left to develop a rind. The cheese takes on an almost gingham appearance as the lovely bloomy mold develops around the layer of ash. Cut wedges of Dirt Lover retain the dark line from the ash, making them a pretty addition to any plate. <\/span><\/p>\n

Dirt Lover pairs nicely with plenty of drinks, but a beer is our favorite. (After all, a cold one makes the perfect refresher after working in the dirt.) Try an IPA,<\/a> pale ale, or lambic. For wines, go with something on the sweeter side like a Sancerre, Sauternes, <\/span>Prosecco<\/span><\/a>, or Canadian ice wines.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Our cheese of the day is Dirt Lover. An ash-coated sheep\u2019s milk cheese full of hearty, earthy flavor. Pair it with IPA, pale ales or lambic.<\/p>\n","protected":false},"author":11,"featured_media":32315,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","cybocfi_hide_featured_image":"","footnotes":""},"categories":[15],"tags":[1867,1870,1871,1868,1869],"coauthors":[842],"class_list":["post-32314","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cheese-iq","tag-dirt-lover","tag-green-dirt-farms","tag-missouri-river-valley","tag-selles-sur-cher","tag-valencay"],"acf":[],"yoast_head":"\nCheese Of The Day: Dirt Lover - culture: the word on cheese<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/cheese-day-dirt-lover\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cheese Of The Day: Dirt Lover\" \/>\n<meta property=\"og:description\" content=\"Our cheese of the day is Dirt Lover. 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