{"id":32453,"date":"2017-12-05T08:00:18","date_gmt":"2017-12-05T13:00:18","guid":{"rendered":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?p=32453"},"modified":"2017-11-30T11:10:42","modified_gmt":"2017-11-30T16:10:42","slug":"cheese-day-petit-nuage","status":"publish","type":"post","link":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/cheese-day-petit-nuage\/","title":{"rendered":"Cheese Of The Day: Petit Nuage"},"content":{"rendered":"

\"\"<\/a><\/h2>\n
\n

Petit Nuage
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|Peh-TEE, noo-AHJ<\/span>|<\/p>\n

Landmark Creamery<\/a>\u2019s <\/span>Petit Nuage<\/span><\/a> translates from French to \u201clittle cloud,\u201d and we can\u2019t think of a name more fitting for this fluffy little fromage. These dainty wheels are covered with a wavy pattern that evokes wispy clouds drifting across the sky. Like clouds, Petit Nuage is just as fleeting: A fresh sheep\u2019s milk cheese, it\u2019s only available from April to September, when the sheep are being milked.<\/span><\/p>\n

It\u2019s not just cloudlike in appearance, but also in its delightfully soft texture. Petit Nuage is light and creamy, almost like it\u2019s been whipped. With a delicate hint of tang and salt, it has notes of grass and herbs and a mild sweetness that stays with you.<\/span><\/p>\n

Petit Nuage\u2019s subtle flavor lends itself to both sweet and savory dishes. When you need an extra spring in your step, serve Petit Nuage for breakfast, drizzled with honey. Or add to plump heirloom tomatoes with a handful of fresh herbs and finish with a full-bodied olive oil. For wine pairings, go for a Sancerre or a Sauvignon Blanc.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

French for \u201clittle cloud,\u201d Petit Nuage is a fluffy little sheep’s milk cheese. Petit Nuage is light and creamy, almost like it\u2019s been whipped.<\/p>\n","protected":false},"author":11,"featured_media":32454,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","cybocfi_hide_featured_image":"","footnotes":""},"categories":[15],"tags":[1968,1628,1894,693],"coauthors":[842],"class_list":["post-32453","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cheese-iq","tag-fresh-cheese","tag-landmark-creamery","tag-petit-nuage","tag-sheeps-milk"],"acf":[],"yoast_head":"\nCheese Of The Day: Petit Nuage - culture: the word on cheese<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/cheese-day-petit-nuage\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cheese Of The Day: Petit Nuage\" \/>\n<meta property=\"og:description\" content=\"French for \u201clittle cloud,\u201d Petit Nuage is a fluffy little sheep's milk cheese. 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