{"id":3403,"date":"2014-02-05T18:41:09","date_gmt":"2014-02-05T23:41:09","guid":{"rendered":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?p=3403"},"modified":"2014-02-05T18:41:09","modified_gmt":"2014-02-05T23:41:09","slug":"gorgeous-fan-made-gorgonzola","status":"publish","type":"post","link":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/gorgeous-fan-made-gorgonzola\/","title":{"rendered":"Gorgeous Fan-Made Gorgonzola"},"content":{"rendered":"<p><em>Each week we scan our Facebook page for photos submitted by our fans. For your chance to be featured on our blog, post a delicious, cheesy image to&nbsp;<a href=\"http:\/\/www.facebook.com\/culturecheesemag\">facebook.com\/culturecheesemag<\/a><\/em><\/p>\n<hr>\n<p>Geez, Louise! It&#8217;s awesome this gorgeous gorgonzola was homemade! Our fan photo of the week by Louise M Dutton has us dreaming of those bygone days when we lit our grills outside to cook up some mean burgers while the sprinklers were on and kids were splashing in the pool&#8230;That&#8217;s right! Gorgonzola is a delicious burger replacement for American cheddar or swiss. Here&#8217;s a&nbsp;<a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/news\/bacon_gorgonzola_cornbread_sliders_chipotle_mayo\">bacon gorgonzola cornbread sliders with chipotle mayo recipe<\/a>&nbsp;you can whip up inside on a skillet. It&#8217;s like summer in your mouth for a time when spring is still winter.&nbsp;<\/p>\n<p><img decoding=\"async\" alt=\"\" src=\"http:\/\/sphotos-a.xx.fbcdn.net\/hphotos-ash3\/c0.0.403.403\/p403x403\/580704_10151786539289972_358272387_n.jpg\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Each week we scan our Facebook page for photos submitted by our fans. For your chance to be featured on our blog, post a delicious, cheesy image to&nbsp;facebook.com\/culturecheesemag Geez, Louise! It&#8217;s awesome this gorgeous gorgonzola was homemade! Our fan photo of the week by Louise M Dutton has us dreaming of those bygone days when [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","cybocfi_hide_featured_image":"","footnotes":""},"categories":[10],"tags":[],"coauthors":[342],"class_list":["post-3403","post","type-post","status-publish","format-standard","hentry","category-blog"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v24.4 (Yoast SEO v24.4) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Gorgeous Fan-Made Gorgonzola - culture: the word on cheese<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/gorgeous-fan-made-gorgonzola\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gorgeous Fan-Made Gorgonzola\" \/>\n<meta property=\"og:description\" content=\"Each week we scan our Facebook page for photos submitted by our fans. For your chance to be featured on our blog, post a delicious, cheesy image to&nbsp;facebook.com\/culturecheesemag Geez, Louise! It&#8217;s awesome this gorgeous gorgonzola was homemade! Our fan photo of the week by Louise M Dutton has us dreaming of those bygone days when [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/gorgeous-fan-made-gorgonzola\/\" \/>\n<meta property=\"og:site_name\" content=\"culture: the word on cheese\" \/>\n<meta property=\"article:published_time\" content=\"2014-02-05T23:41:09+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/sphotos-a.xx.fbcdn.net\/hphotos-ash3\/c0.0.403.403\/p403x403\/580704_10151786539289972_358272387_n.jpg\" \/>\n<meta name=\"author\" content=\"Amanda Furrer\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Amanda Furrer\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/gorgeous-fan-made-gorgonzola\/\",\"url\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/gorgeous-fan-made-gorgonzola\/\",\"name\":\"Gorgeous Fan-Made Gorgonzola - culture: the word on cheese\",\"isPartOf\":{\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/gorgeous-fan-made-gorgonzola\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/gorgeous-fan-made-gorgonzola\/#primaryimage\"},\"thumbnailUrl\":\"http:\/\/sphotos-a.xx.fbcdn.net\/hphotos-ash3\/c0.0.403.403\/p403x403\/580704_10151786539289972_358272387_n.jpg\",\"datePublished\":\"2014-02-05T23:41:09+00:00\",\"author\":{\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#\/schema\/person\/9ef1ccb0df7a8c720f0669c294e30a56\"},\"breadcrumb\":{\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/gorgeous-fan-made-gorgonzola\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/gorgeous-fan-made-gorgonzola\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/gorgeous-fan-made-gorgonzola\/#primaryimage\",\"url\":\"http:\/\/sphotos-a.xx.fbcdn.net\/hphotos-ash3\/c0.0.403.403\/p403x403\/580704_10151786539289972_358272387_n.jpg\",\"contentUrl\":\"http:\/\/sphotos-a.xx.fbcdn.net\/hphotos-ash3\/c0.0.403.403\/p403x403\/580704_10151786539289972_358272387_n.jpg\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/gorgeous-fan-made-gorgonzola\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Blog\",\"item\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/category\/blog\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Gorgeous Fan-Made Gorgonzola\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#website\",\"url\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/\",\"name\":\"culture: the word on cheese\",\"description\":\"Culture, America&#039;s magazine for cheese lovers, delivers stories about cheeses, cheesemakers, travel to gorgeous cheese regions, and practical tips on buying, presenting, and cooking with cheese.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#\/schema\/person\/9ef1ccb0df7a8c720f0669c294e30a56\",\"name\":\"Kate Edeker\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#\/schema\/person\/image\/b30bd983f28ed6a17e023e5a5d0c56c4\",\"url\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2015\/04\/Anon-Cheese-Watercolor-500x500-96x96.jpg\",\"contentUrl\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2015\/04\/Anon-Cheese-Watercolor-500x500-96x96.jpg\",\"caption\":\"Kate Edeker\"},\"description\":\"Kate is currently in the Publishing &amp; Writing MA program at Emerson College. While in undergraduate, she spent time working in the kitchen of a Mediterranean restaurant, where she fell deeply and permanently in love with the culinary world. And if you're making a grilled cheese sandwich, she encourages goat cheese with raspberry jam on the top.\",\"url\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/author\/kate-edeker\/\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Gorgeous Fan-Made Gorgonzola - culture: the word on cheese","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/gorgeous-fan-made-gorgonzola\/","og_locale":"en_US","og_type":"article","og_title":"Gorgeous Fan-Made Gorgonzola","og_description":"Each week we scan our Facebook page for photos submitted by our fans. 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