{"id":38742,"date":"2020-09-17T12:43:26","date_gmt":"2020-09-17T16:43:26","guid":{"rendered":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?p=38742"},"modified":"2022-11-11T14:18:51","modified_gmt":"2022-11-11T19:18:51","slug":"roquefort-recipes","status":"publish","type":"post","link":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/","title":{"rendered":"One Cheese, Five Ways: All Hail Roquefort"},"content":{"rendered":"<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"753\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.43.11-AM-1024x753.png\" alt=\"\" class=\"wp-image-38743\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.43.11-AM-1024x753.png 1024w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.43.11-AM-300x221.png 300w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.43.11-AM-768x565.png 768w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.43.11-AM-1536x1129.png 1536w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.43.11-AM-2048x1506.png 2048w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.43.11-AM.png 1600w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/div>\n\n\n<p><span class=\"wpsdc-drop-cap\">W<\/span>hat an icon\u2014and truly one of the world\u2019s best-known blues. A sheep\u2019s milk cheese from the South of France, only wheels produced and aged in the Combalou caves, located in Roquefort-sur-Soulzon, can officially carry the coveted name.<\/p>\n\n\n\n<p>It goes without saying that Roquefort makes a statement as one of the strongest, funkiest wedges on a cheese board. Due to its assertiveness, it doesn\u2019t really have the reputation as an ingredient; it\u2019s not a \u201ccooking cheese,\u201d if you will. The assumption is that Roquefort will overpower a dish. If that rings true, then we say, let it be the star! Move beyond blue cheese dressing, folks! These recipes balance out its tangy, salty bite, giving Roquefort a pedestal to sit on. And doesn\u2019t Roquefort deserve it?!<\/p>\n\n\n\n<hr class=\"wp-block-separator has-css-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-1-roquefort-with-red-wine-poached-prunes\"><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/roquefort-with-red-wine-poached-prunes\">1. Roquefort with Red Wine Poached Prunes<\/a><\/h3>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-\"><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/roquefort-with-red-wine-poached-prunes\" target=\"_blank\" rel=\"noopener noreferrer\"><img decoding=\"async\" class=\"aligncenter wp-image-38749 size-medium\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.08.13-PM-229x300.png\" alt=\"\" width=\"229\" height=\"300\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.08.13-PM-229x300.png 229w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.08.13-PM-782x1024.png 782w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.08.13-PM-768x1005.png 768w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.08.13-PM-1173x1536.png 1173w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.08.13-PM.png 1184w\" sizes=\"(max-width: 229px) 100vw, 229px\" \/><\/a><\/h2>\n\n\n\n<p>We all know how luxurious it is to end a meal with cheese. Roquefort pairs so well with jammy wines and dried fruit gives it the perfect amount of sweetness. This walks the line between cheese plate and dessert, and is decidedly simple and elegant.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-2-roasted-beet-salad-with-roquefort-and-walnuts\"><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/roasted-beet-salad-with-roquefort-and-walnuts\">2. Roasted Beet Salad with Roquefort and Walnuts<\/a><\/h3>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-\"><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/roasted-beet-salad-with-roquefort-and-walnuts\" target=\"_blank\" rel=\"noopener noreferrer\"><img decoding=\"async\" class=\"aligncenter wp-image-38755 size-medium\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.34.46-PM-300x219.png\" alt=\"\" width=\"300\" height=\"219\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.34.46-PM-300x219.png 300w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.34.46-PM-1024x748.png 1024w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.34.46-PM-768x561.png 768w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.34.46-PM-1536x1123.png 1536w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.34.46-PM-2048x1497.png 2048w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.34.46-PM.png 1600w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/h2>\n\n\n\n<p>Beets and blue cheese are a classic pair. The sweetness from the beets balances the punchy cheese, while herbs give it a lift and walnuts add a perfect amount of crunch. This is a great side, or lovely lunch with some crusty bread.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-3-baked-pasta-with-roquefort-and-broccoli-rabe\"><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/baked-pasta-with-roquefort-and-broccoli-rabe\">3. Baked Pasta with Roquefort and Broccoli Rabe<\/a><\/h3>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-\"><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/baked-pasta-with-roquefort-and-broccoli-rabe\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-38745 size-medium\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.52.48-AM-300x225.png\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.52.48-AM-300x225.png 300w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.52.48-AM-1024x767.png 1024w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.52.48-AM-768x575.png 768w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.52.48-AM-1536x1150.png 1536w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.52.48-AM.png 1600w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/h2>\n\n\n\n<p>Glow up mac and cheese! This dish is rich and luxurious. Leafy greens and Roquefort work beautifully together, so why not let them get cozy with some pasta? Open a bottle of wine while you&#8217;re at it.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-4-roquefort-and-cherry-tomato-crepes\"><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/roquefort-and-cherry-tomato-crepes\">4. Roquefort and Cherry Tomato Cr\u00eapes<\/a><\/h3>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-\"><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/roquefort-and-cherry-tomato-crepes\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-38751 size-medium\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.14.56-PM-249x300.png\" alt=\"\" width=\"249\" height=\"300\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.14.56-PM-249x300.png 249w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.14.56-PM-851x1024.png 851w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.14.56-PM-768x925.png 768w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.14.56-PM.png 1216w\" sizes=\"(max-width: 249px) 100vw, 249px\" \/><\/a><\/h2>\n\n\n\n<p>A savory cr\u00eape is such a dreamy thing to treat yourself to. You&#8217;ll find them in cr\u00eaperies throughout Franc ebut stateside they are less common than their sweet cousins.&nbsp;<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-5-roquefort-and-rosemary-scones\"><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/roquefort-and-rosemary-scone\">5. Roquefort and Rosemary Scones<\/a><\/h3>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-\"><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/roquefort-and-rosemary-scone\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-38753 size-medium\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.23.27-PM-300x225.png\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.23.27-PM-300x225.png 300w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.23.27-PM-1024x769.png 1024w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.23.27-PM-768x577.png 768w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.23.27-PM-1536x1153.png 1536w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-12.23.27-PM.png 1600w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/h2>\n\n\n\n<p>These are the luxurious weekend treats you didn&#8217;t know you needed. Rich and tangy, they work with both sweet and savory accompaniments. We love them with fig jam and butter, or alongside soft scrambled eggs. Either way , you can&#8217;t go wrong.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>To cook with the king of French cheeses, make it the star.<\/p>\n","protected":false},"author":1,"featured_media":38743,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","cybocfi_hide_featured_image":"","footnotes":""},"categories":[27799,31],"tags":[26052,930,26053,2320,26048,26050,3174,26049,21611,26047,26045,1179,2818,1647,26046,26044,24457,26051,26034],"coauthors":[26017],"class_list":["post-38742","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-1-cheese-5-ways","category-recipes","tag-beet-salad","tag-blue-cheese","tag-blue-cheese-with-preserves","tag-cheese-pairing","tag-cheesy-baked-pasta","tag-cheesy-crepe","tag-cheesy-pasta","tag-cheesy-pasta-with-greens","tag-cheesy-salad","tag-cheesy-scones","tag-combalou","tag-french-cheese","tag-fromage","tag-roquefort","tag-roquefort-and-rosemary-scones","tag-roquefort-recipes","tag-roquefort-sur-soulzon","tag-salad-with-blue-cheese","tag-savory-scone"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v24.4 (Yoast SEO v24.4) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>One Cheese, Five Ways: All Hail Roquefort - culture: the word on cheese<\/title>\n<meta name=\"description\" content=\"To cook with the king of French cheeses, make it the star.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"One Cheese, Five Ways: All Hail Roquefort\" \/>\n<meta property=\"og:description\" content=\"To cook with the king of French cheeses, make it the star.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/\" \/>\n<meta property=\"og:site_name\" content=\"culture: the word on cheese\" \/>\n<meta property=\"article:published_time\" content=\"2020-09-17T16:43:26+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-11-11T19:18:51+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.43.11-AM.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1600\" \/>\n\t<meta property=\"og:image:height\" content=\"1177\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Caroline Schiff\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Caroline Schiff\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/\",\"url\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/\",\"name\":\"One Cheese, Five Ways: All Hail Roquefort - culture: the word on cheese\",\"isPartOf\":{\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.43.11-AM.png\",\"datePublished\":\"2020-09-17T16:43:26+00:00\",\"dateModified\":\"2022-11-11T19:18:51+00:00\",\"author\":{\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#\/schema\/person\/81b9a2e76d581f340849c880f4085df9\"},\"description\":\"To cook with the king of French cheeses, make it the star.\",\"breadcrumb\":{\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/#primaryimage\",\"url\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.43.11-AM.png\",\"contentUrl\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.43.11-AM.png\",\"width\":1600,\"height\":1177},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Recipes\",\"item\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/category\/recipes\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"One Cheese Five Ways\",\"item\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/category\/recipes\/1-cheese-5-ways\/\"},{\"@type\":\"ListItem\",\"position\":4,\"name\":\"One Cheese, Five Ways: All Hail Roquefort\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#website\",\"url\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/\",\"name\":\"culture: the word on cheese\",\"description\":\"Culture, America&#039;s magazine for cheese lovers, delivers stories about cheeses, cheesemakers, travel to gorgeous cheese regions, and practical tips on buying, presenting, and cooking with cheese.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#\/schema\/person\/81b9a2e76d581f340849c880f4085df9\",\"name\":\"cheesemaster\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#\/schema\/person\/image\/b30bd983f28ed6a17e023e5a5d0c56c4\",\"url\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2015\/04\/Anon-Cheese-Watercolor-500x500-96x96.jpg\",\"contentUrl\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2015\/04\/Anon-Cheese-Watercolor-500x500-96x96.jpg\",\"caption\":\"cheesemaster\"},\"url\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/author\/cheesemaster\/\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"One Cheese, Five Ways: All Hail Roquefort - culture: the word on cheese","description":"To cook with the king of French cheeses, make it the star.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/","og_locale":"en_US","og_type":"article","og_title":"One Cheese, Five Ways: All Hail Roquefort","og_description":"To cook with the king of French cheeses, make it the star.","og_url":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/","og_site_name":"culture: the word on cheese","article_published_time":"2020-09-17T16:43:26+00:00","article_modified_time":"2022-11-11T19:18:51+00:00","og_image":[{"width":1600,"height":1177,"url":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.43.11-AM.png","type":"image\/png"}],"author":"Caroline Schiff","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Caroline Schiff","Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/","url":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/","name":"One Cheese, Five Ways: All Hail Roquefort - culture: the word on cheese","isPartOf":{"@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#website"},"primaryImageOfPage":{"@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/#primaryimage"},"image":{"@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/#primaryimage"},"thumbnailUrl":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.43.11-AM.png","datePublished":"2020-09-17T16:43:26+00:00","dateModified":"2022-11-11T19:18:51+00:00","author":{"@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#\/schema\/person\/81b9a2e76d581f340849c880f4085df9"},"description":"To cook with the king of French cheeses, make it the star.","breadcrumb":{"@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/#primaryimage","url":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.43.11-AM.png","contentUrl":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2020\/09\/Screen-Shot-2020-09-17-at-11.43.11-AM.png","width":1600,"height":1177},{"@type":"BreadcrumbList","@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/roquefort-recipes\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/category\/recipes\/"},{"@type":"ListItem","position":3,"name":"One Cheese Five Ways","item":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/category\/recipes\/1-cheese-5-ways\/"},{"@type":"ListItem","position":4,"name":"One Cheese, Five Ways: All Hail Roquefort"}]},{"@type":"WebSite","@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#website","url":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/","name":"culture: the word on cheese","description":"Culture, America&#039;s magazine for cheese lovers, delivers stories about cheeses, cheesemakers, travel to gorgeous cheese regions, and practical tips on buying, presenting, and cooking with cheese.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#\/schema\/person\/81b9a2e76d581f340849c880f4085df9","name":"cheesemaster","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/#\/schema\/person\/image\/b30bd983f28ed6a17e023e5a5d0c56c4","url":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2015\/04\/Anon-Cheese-Watercolor-500x500-96x96.jpg","contentUrl":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2015\/04\/Anon-Cheese-Watercolor-500x500-96x96.jpg","caption":"cheesemaster"},"url":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/author\/cheesemaster\/"}]}},"_links":{"self":[{"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/posts\/38742","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/comments?post=38742"}],"version-history":[{"count":0,"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/posts\/38742\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/media\/38743"}],"wp:attachment":[{"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/media?parent=38742"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/categories?post=38742"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/tags?post=38742"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-json\/wp\/v2\/coauthors?post=38742"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}