{"id":39400,"date":"2021-01-24T08:00:04","date_gmt":"2021-01-24T13:00:04","guid":{"rendered":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?p=39400"},"modified":"2022-01-04T11:26:36","modified_gmt":"2022-01-04T16:26:36","slug":"in-queso-you-missed-it-january-24th","status":"publish","type":"post","link":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/in-queso-you-missed-it-january-24th\/","title":{"rendered":"In Queso You Missed It: January 24th"},"content":{"rendered":"<p><span style=\"font-weight: 400;\"><span class=\"wpsdc-drop-cap\">N<\/span>ational Cheese Lover\u2019s Day was technically four days ago but&#8230;we\u2019re still celebrating. If you\u2019re like us and want to keep your love for cheese at the center of your life, check out our <\/span><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/blog\/national-cheese-lovers-day-2018\/?fbclid=IwAR0Fk2ywtNObeTrU8mtZVvIZF-TsB25xWcWuOrYzXCpeBwDEiPKMfUchaTM\"><span style=\"font-weight: 400;\">list of activities<\/span><\/a><span style=\"font-weight: 400;\"> to keep the cheesy energy going strong\u2014like making, melting, and plating all the cheese you can get your hands on.&nbsp;<\/span><\/p>\n<p><span style=\"font-weight: 400;\">In other cheese news:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\"><a href=\"https:\/\/roguecreamery.com\/\">Rogue Creamery<\/a> is making a difference in their community with cheese. With every block sold of this new aged cheddar, <\/span><a href=\"https:\/\/roguecreamery.com\/cheeseislove\/?mc_cid=e69faa570f&amp;mc_eid=UNIQID\"><span style=\"font-weight: 400;\">Cheese Is Love<\/span><\/a><span style=\"font-weight: 400;\">, one is donated to local food banks and pantries. All proceeds go towards feeding local communities in need.&nbsp;<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><a href=\"https:\/\/www.straushomeranch.com\/?mc_cid=e69faa570f&amp;mc_eid=UNIQID\"><span style=\"font-weight: 400;\">Straus Home Ranch<\/span><\/a><span style=\"font-weight: 400;\"> just launched small-batch artisan cheese collections just in time for Valentine&#8217;s Day. These boxes will be curated by Vivien Straus, creator of <\/span><a href=\"https:\/\/cheesetrail.org\/?mc_cid=e69faa570f&amp;mc_eid=UNIQID\"><span style=\"font-weight: 400;\">The California Cheese Trail<\/span><\/a><span style=\"font-weight: 400;\">, and will include a live virtual tasting to join on Zoom. Take a peek at what cheeses and chocolates will be featured in this first collection <\/span><a href=\"https:\/\/www.straushomeranch.com\/shop\/valentines-day-artisan-cheese-collection?mc_cid=e69faa570f&amp;mc_eid=UNIQID\"><span style=\"font-weight: 400;\">here<\/span><\/a><span style=\"font-weight: 400;\">.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Co-founders of <\/span><a href=\"https:\/\/cowgirlcreamery.com\/?mc_cid=e69faa570f&amp;mc_eid=UNIQID\"><span style=\"font-weight: 400;\">Cowgirl Creamery<\/span><\/a><span style=\"font-weight: 400;\"> and industry trailblazers <\/span><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/blog\/american-cheese-cowgirl-creamery\/?mc_cid=e69faa570f&amp;mc_eid=UNIQID\"><span style=\"font-weight: 400;\">Sue Conley and Peggy Smith<\/span><\/a><span style=\"font-weight: 400;\"> have officially announced their <\/span><a href=\"https:\/\/www.dairyfoods.com\/articles\/94791-cowgirl-creamerys-founders-announce-retirement?mc_cid=e69faa570f&amp;mc_eid=UNIQID\"><span style=\"font-weight: 400;\">retirement<\/span><\/a><span style=\"font-weight: 400;\">. The couple is leaving the company to managing director Amanda Parker, and they plan to stay active in the cheese world going forward.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">The <\/span><a href=\"https:\/\/www.wisconsincheese.com\/?mc_cid=e69faa570f&amp;mc_eid=UNIQID\"><span style=\"font-weight: 400;\">Dairy Farmers of Wisconsin<\/span><\/a><span style=\"font-weight: 400;\"> is hosting a giveaway of <\/span><a href=\"https:\/\/www.wisconsincheese.com\/our-cheese\/for-the-love-of-cheese?mc_cid=e69faa570f&amp;mc_eid=UNIQID\"><span style=\"font-weight: 400;\">limited-edition gift boxes<\/span><\/a><span style=\"font-weight: 400;\"> filled with Wisconsin-made cheeses that&#8217;ll arrive just in time for Valentine\u2019s Day. Nominate your cheese-loving bestie or significant other <\/span><a href=\"https:\/\/www.wisconsincheese.com\/our-cheese\/for-the-love-of-cheese?mc_cid=e69faa570f&amp;mc_eid=UNIQID\"><span style=\"font-weight: 400;\">here<\/span><\/a><span style=\"font-weight: 400;\"> before January 31st for the chance to be one of the 500 lucky winners.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Speaking of the day of love&#8230;it\u2019s time to start planning your virtual Valentine\u2019s dates (before spots start filling up!). Marissa Mullen of <a href=\"https:\/\/www.thatcheeseplate.com\/\">That Cheese Plate<\/a> is starting the season early, with her <\/span><a href=\"https:\/\/justmer.ch\/collections\/that-cheese-plate\/products\/that-season-of-love-plate-class-new?variant=37763825270982\"><span style=\"font-weight: 400;\">\u201cSeason of Love\u201d Plate Class<\/span><\/a><span style=\"font-weight: 400;\"> on January 30th. Then, cure your sweet tooth with a guided cheese and chocolate tasting with <\/span><a href=\"http:\/\/www.jasperhillfarm.com\/products\/cheeseandchocolate\"><span style=\"font-weight: 400;\">Jasper Hill Farm<\/span><\/a><span style=\"font-weight: 400;\"> (February 12th) and <\/span><a href=\"https:\/\/andreschocolates.com\/pages\/valentine-cheese-chocolate-tasting-with-green-dirt-farm\"><span style=\"font-weight: 400;\">Green Dirt Farm<\/span><\/a><span style=\"font-weight: 400;\"> (February 13th).<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Looking for more healthy options in the new year? <\/span><a href=\"https:\/\/www.babybel.com\/en-us\/products?gclid=Cj0KCQiAjKqABhDLARIsABbJrGl4UXWX6m5MFcLQAglgNOcKmYW-xGSHF9UFTEVdt6-eCAOSZxyVYVsaAsIREALw_wcB\"><span style=\"font-weight: 400;\">Babybel<\/span><\/a><span style=\"font-weight: 400;\"> announced new versions of their iconic red wax-wrapped snacks\u2014Babybel Plus+ Probiotic and Babybel Plus+ Vitamins\u2014to introduce some balance into our cheese-heavy diets. Expect these convenient and delicious bites to hit shelves <\/span><a href=\"https:\/\/www.delimarketnews.com\/well-paired\/babybel-launches-first-range-functional-snacks-category-babybel-plus-Melanie-Nemoy\/jordan-okumura\/tue-01122021-0851\/10980\"><span style=\"font-weight: 400;\">next month<\/span><\/a><span style=\"font-weight: 400;\">.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\">Scientists are currently studying a phenomenon we at <b>culture<\/b> will never understand: <a href=\"https:\/\/www.inverse.com\/mind-body\/science-of-why-people-hate-cheese\">why some people are disgusted by cheese<\/a>. There are some scientific and sociological explanations for this tragedy, but it\u2019s a strange issue that still requires research. In the meantime, we\u2019re happy to take any of these people\u2019s leftovers.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Here\u2019s what you might have missed this week in cheese news! Our January 24th edition of In Queso You Missed It. <\/p>\n","protected":false},"author":1,"featured_media":39371,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","cybocfi_hide_featured_image":"","footnotes":""},"categories":[2244],"tags":[26324,27184,2303,27185,27186,27187,27177,2246,27182,2822,4240,23583,3744,3742,1104,8438,2280,9764,1314,1072,317,27183,24578,9763,3593,27178,1856,27181,2408,26425,27180,24572,978,27179],"coauthors":[13873],"class_list":["post-39400","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-iqymi","tag-amanda-parker","tag-andres-chocolates","tag-babybel","tag-babybel-plus","tag-babybel-plus-probiotic","tag-babybel-plus-vitamins","tag-cheese-is-love","tag-cheese-news","tag-couples","tag-cowgirl-creamery","tag-dairy-farmers-of-wisconsin","tag-dandelion-chocolate","tag-diy","tag-green-dirt-farm","tag-jasper-hill-farm","tag-marissa-mullen","tag-national-cheese-lovers-day","tag-peggy-smith","tag-rogue-creamery","tag-science","tag-cheese-science","tag-season-of-love","tag-straus-home-ranch","tag-sue-conley","tag-that-cheese-plate","tag-the-california-cheese-trail","tag-turophile","tag-v-day","tag-valentines-day","tag-virtual-event","tag-virtual-tasting","tag-vivien-straus","tag-wisconsin","tag-zoom"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v24.4 (Yoast SEO v24.4) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>In Queso You Missed It: January 24th - culture: the word on cheese<\/title>\n<meta name=\"description\" content=\"Here\u2019s what you might have missed this week in cheese news! 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