{"id":39968,"date":"2021-05-16T08:00:31","date_gmt":"2021-05-16T12:00:31","guid":{"rendered":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?p=39968"},"modified":"2021-05-14T14:43:48","modified_gmt":"2021-05-14T18:43:48","slug":"in-queso-you-missed-it-may-16th","status":"publish","type":"post","link":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/in-queso-you-missed-it-may-16th\/","title":{"rendered":"In Queso You Missed It: May 16th"},"content":{"rendered":"<p><span style=\"font-weight: 400;\"><span class=\"wpsdc-drop-cap\">Y<\/span>esterday was World Whiskey Day, an appropriate excuse to pour out a shot (or two) alongside your weekend cheese spread. If you\u2019re looking to keep the celebration going\u2014and try something different\u2014check out our article highlighting <\/span><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/stories\/blog\/japanese-whisky-and-cheese-pairing-101\/\"><span style=\"font-weight: 400;\">Japanese whiskeys<\/span><\/a><span style=\"font-weight: 400;\"> and get some cheese pairing guidance that\u2019ll emphasize the elegance and charm of this historic beverage.<\/span><\/p>\n<h4><span style=\"font-weight: 400;\">In other cheese news:<\/span><\/h4>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">In the official cheese state, it\u2019s a big month for celebration: It\u2019s American Cheese Month <\/span><i><span style=\"font-weight: 400;\">and<\/span><\/i><span style=\"font-weight: 400;\"> Wisconsin Cheese\u2019s 180th year anniversary. They\u2019re celebrating this milestone with <\/span><a href=\"https:\/\/www.eventbrite.com\/e\/the-great-wisconsin-cheese-giveaway-a-180th-anniversary-spectacular-registration-148983408385\"><span style=\"font-weight: 400;\">The Great Wisconsin Cheese Giveaway<\/span><\/a><span style=\"font-weight: 400;\">, a virtual event that will feature special guests, musical performances, and a giveaway of 180 cheese prizes. Learn more and register (for free!) <\/span><a href=\"https:\/\/www.eventbrite.com\/e\/the-great-wisconsin-cheese-giveaway-a-180th-anniversary-spectacular-registration-148983408385\"><span style=\"font-weight: 400;\">here<\/span><\/a><span style=\"font-weight: 400;\">.&nbsp;<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><a href=\"https:\/\/roguecreamery.com\/\"><span style=\"font-weight: 400;\">Rogue Creamery<\/span><\/a><span style=\"font-weight: 400;\"> is releasing a <\/span><a href=\"https:\/\/www.delimarketnews.com\/buyside-news\/organic-cheesemaker-rogue-creamery-debuts-new-wedges-David-Gremmels\/chandler-james\/wed-05122021-0904\/11628?blast=1&amp;bid=11630\"><span style=\"font-weight: 400;\">new line<\/span><\/a><span style=\"font-weight: 400;\"> of pre-packaged 4.2-ounce versions of&nbsp; cave-aged blues\u2014Oregon Blue, Smokey Blue, Crater Lake Blue, Oregonzola, Caveman Blue, and Bluehorn Blue\u2014that are the perfect proportions for picnics and small gatherings.&nbsp;<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">The recipients of the <\/span><a href=\"https:\/\/www.specialtyfood.com\/awards\/sofi\/winners\/?mc_cid=3dd36b9f94&amp;mc_eid=UNIQID\"><span style=\"font-weight: 400;\">2021 Sofi Awards<\/span><\/a><span style=\"font-weight: 400;\"> have been announced! Among dairy-filled winners that took home the gold are <\/span><a href=\"https:\/\/cowgirlcreamery.com\/pages\/cottage-cheese?mc_cid=3dd36b9f94&amp;mc_eid=UNIQID\"><span style=\"font-weight: 400;\">Cowgirl Creamery&#8217;s Organic Clabbered Cottage Cheese<\/span><\/a><span style=\"font-weight: 400;\">, <\/span><a href=\"https:\/\/www.artikaas.com\/product\/youngsters-goat-gouda?mc_cid=3dd36b9f94&amp;mc_eid=UNIQID\"><span style=\"font-weight: 400;\">Artikaas&#8217; Youngsters Goat Gouda<\/span><\/a><span style=\"font-weight: 400;\">, and <\/span><a href=\"https:\/\/www.vermontcreamery.com\/products\/cultured-butter\/cultured-butter-with-sea-salt\/?mc_cid=3dd36b9f94&amp;mc_eid=UNIQID\"><span style=\"font-weight: 400;\">Vermont Creamery&#8217;s Sea Salt Cultured Butter<\/span><\/a><span style=\"font-weight: 400;\">.&nbsp;<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Craving some adventure in your life? Antontelli\u2019s Cheese Shop is hosting a virtual <\/span><a href=\"https:\/\/fareharbor.com\/embeds\/book\/antonellischeese\/items\/221705\/calendar\/2021\/05\/?full-items=yes&amp;flow=168807\"><span style=\"font-weight: 400;\">Unconventional Pairings<\/span><\/a><span style=\"font-weight: 400;\"> event, where participants can get out of their comfort zone and try cheese paired with unexpected accompaniments, like sardines and salted cantaloupe. Learn more and reserve your spot <\/span><a href=\"https:\/\/fareharbor.com\/embeds\/book\/antonellischeese\/items\/221705\/calendar\/2021\/05\/?full-items=yes&amp;flow=168807\"><span style=\"font-weight: 400;\">here<\/span><\/a><span style=\"font-weight: 400;\">.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Summer is almost here, which means our ice cream consumption is about to skyrocket. And Tillamook is releasing a line of Frozen Custard that will bring our sweet-tooth indulgences to a whole new level\u2014the line of <\/span><a href=\"https:\/\/www.tillamook.com\/products\/ice-cream\/all?type=frozen-custard\"><span style=\"font-weight: 400;\">eight flavors<\/span><\/a><span style=\"font-weight: 400;\"> is made with at least 16 percent butterfat, extra cream, cage-free eggs and no bioengineered ingredients. Learn where you can find yours <\/span><a href=\"https:\/\/www.tillamook.com\/tillamaps\/buy?category=ice_cream&amp;variety=frozen_custard\"><span style=\"font-weight: 400;\">here<\/span><\/a><span style=\"font-weight: 400;\">.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Did you catch the latest <\/span><a href=\"https:\/\/heritageradionetwork.org\/series\/cutting-curd\"><span style=\"font-weight: 400;\">Cutting The Curd<\/span><\/a><span style=\"font-weight: 400;\"> podcast episode? In it, cheese advocate <\/span><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/voicings\/carlos-yescas\/\"><span style=\"font-weight: 400;\">Carlos Yescas<\/span><\/a><span style=\"font-weight: 400;\"> talked to the ladies behind <\/span><a href=\"https:\/\/cheeseculturecoalition.org\/\"><span style=\"font-weight: 400;\">The Cheese Culture Coalition<\/span><\/a><span style=\"font-weight: 400;\"> to discuss their experiences in the cheese industry and their nonprofit\u2019s goals for equity and inclusion going forward. Listen to the important conversation <\/span><a href=\"https:\/\/heritageradionetwork.org\/episode\/meet-cheese-culture-coalition\"><span style=\"font-weight: 400;\">here<\/span><\/a><span style=\"font-weight: 400;\">.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\">A curd tragedy: About <a href=\"https:\/\/wkow.com\/2021\/05\/11\/thousands-of-pounds-of-cheese-spill-after-semi-crash-in-green-county\/\"><span>43,000 pounds of cheese<\/span><\/a><span> spilled alongside a Wisconsin highway after a semi truck overturned in an accident last week. Luckily, no one was hurt\u2014but watching all that cheese go to waste sure isn\u2019t easy for us.<\/span><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Here\u2019s what you might have missed this week in cheese news! Our May 15th edition of In Queso You Missed It.<\/p>\n","protected":false},"author":101,"featured_media":39969,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","cybocfi_hide_featured_image":"","footnotes":""},"categories":[2244],"tags":[4974,1264,25325,2246,23389],"coauthors":[13873],"class_list":["post-39968","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-iqymi","tag-american-cheese-month","tag-cheese-events","tag-cheese-industry","tag-cheese-news","tag-dairy-industry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v24.4 (Yoast SEO v24.4) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>In Queso You Missed It: May 16th - culture: the word on cheese<\/title>\n<meta name=\"description\" content=\"Here\u2019s what you might have missed this week in cheese news! 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