{"id":40330,"date":"2021-07-11T08:00:10","date_gmt":"2021-07-11T12:00:10","guid":{"rendered":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?p=40330"},"modified":"2021-07-09T11:43:15","modified_gmt":"2021-07-09T15:43:15","slug":"in-queso-you-missed-it-july-11th","status":"publish","type":"post","link":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/in-queso-you-missed-it-july-11th\/","title":{"rendered":"In Queso You Missed It: July 11th"},"content":{"rendered":"<p><span style=\"font-weight: 400;\"><span class=\"wpsdc-drop-cap\">W<\/span>e\u2019re officially in the thick of summertime\u2014record-breaking heat waves and all\u2014so we\u2019ve never been more ready to celebrate National Ice Cream Month. And being the die-hand turophiles we are, we\u2019re dreaming about all the cheesy ice cream we can get our hands on. See which ice cream shops and brands carry some of our favorite cheese-filled frozen desserts <\/span><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/stories\/sweet-dreams-are-made-of-cheese\/\"><span style=\"font-weight: 400;\">here<\/span><\/a><span style=\"font-weight: 400;\">.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">In other cheese news:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Have you entered our <\/span><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/sponsored\/the-rougette-bonfire-giveaway\/\"><span style=\"font-weight: 400;\">summer giveaway with Rougette Bonfire Grilling Cheese<\/span><\/a><span style=\"font-weight: 400;\"> yet? You could be the lucky winner of a Big Green Egg and delicious summer grilling cheeses, among other great prizes. Learn more and enter <\/span><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/sponsored\/the-rougette-bonfire-giveaway\/\"><span style=\"font-weight: 400;\">here<\/span><\/a><span style=\"font-weight: 400;\">!<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Western Massachusetts-based <\/span><a href=\"https:\/\/www.highlawnfarm.com\/?mc_cid=5288764ae0&amp;mc_eid=UNIQID\"><span style=\"font-weight: 400;\">High Lawn Farm<\/span><\/a><span style=\"font-weight: 400;\">, widely known for its milk for decades, has pivoted to producing artisan cheese in the past couple of years. Our latest <\/span><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/article\/hometown-milk-homestead-cheese\/\"><span style=\"font-weight: 400;\">web piece<\/span><\/a><span style=\"font-weight: 400;\"> covers these new wheels from the perspective of a local, highlighting the production process, tasting notes, and where you can grab a sample of your own. Read it <\/span><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/article\/hometown-milk-homestead-cheese\/\"><span style=\"font-weight: 400;\">here<\/span><\/a><span style=\"font-weight: 400;\">.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Boursin is turning up the summer vibes with its latest flavor release: <\/span><a href=\"https:\/\/www.boursin.com\/product\/parsley-lemon\/\"><span style=\"font-weight: 400;\">Parsley &amp; Lemon<\/span><\/a><span style=\"font-weight: 400;\">, a bright and citrusy cheese that\u2019s perfect for poolside snacking\u2014and only available for a limited time.&nbsp;<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Cheesemonger Invitational host and self-described \u201cMr. Moo\u201d <\/span><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/voicings\/voicings-adam-moskowitz\/\"><span style=\"font-weight: 400;\">Adam Moskowitz<\/span><\/a><span style=\"font-weight: 400;\"> was recently featured in the <\/span><a href=\"https:\/\/podcasts.apple.com\/us\/podcast\/born-or-made\/id1497757053?i=1000527343409\"><span style=\"font-weight: 400;\">Born Or Made podcast<\/span><\/a><span style=\"font-weight: 400;\">, where he discusses his system for making cheese sales, tips on following your passion, and more. Listen <\/span><a href=\"https:\/\/podcasts.apple.com\/us\/podcast\/born-or-made\/id1497757053?i=1000527343409\"><span style=\"font-weight: 400;\">here<\/span><\/a><span style=\"font-weight: 400;\">.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Believe it or not, it <\/span><i><span style=\"font-weight: 400;\">is<\/span><\/i><span style=\"font-weight: 400;\"> possible to eat ice cream like a supermodel. Tyra Banks is joining the ice cream scene with her new line of <\/span><a href=\"https:\/\/smizecream.com\/\"><span style=\"font-weight: 400;\">Smize Cream<\/span><\/a><span style=\"font-weight: 400;\">\u2014seven flavors of custard-style ice cream that\u2019ll make you feel like you\u2019re <\/span><i><span style=\"font-weight: 400;\">on top.&nbsp;<\/span><\/i><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Teenage cheesemaker and ACS award winner <\/span><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/stories\/blog\/rising-star-avery-jones\/\"><span style=\"font-weight: 400;\">Avery Jones<\/span><\/a><span style=\"font-weight: 400;\"> was recently profiled in <\/span><a href=\"https:\/\/www.foodandwine.com\/news\/this-teenager-is-one-of-americas-best-new-cheesemakers\"><i><span style=\"font-weight: 400;\">Food &amp; Wine<\/span><\/i><\/a><span style=\"font-weight: 400;\">, where she discusses her favorite parts about cheesemaking, what it felt like to win an award, and more. Read it <\/span><a href=\"https:\/\/www.foodandwine.com\/news\/this-teenager-is-one-of-americas-best-new-cheesemakers\"><span style=\"font-weight: 400;\">here<\/span><\/a><span style=\"font-weight: 400;\">.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Calling all dairy producers and cheesemakers: Applications for the <\/span><a href=\"https:\/\/cacheeseguild.org\/2020-jennifer-bice-artisan-dairy-cheesemaker-grant-award\/\"><span style=\"font-weight: 400;\">2021 Jennifer Bice Artisan Dairy\/Cheesemaker Grant Award<\/span><\/a><span style=\"font-weight: 400;\"> are now open! The award of $10,000 will be awarded to an individual that\u2019s a member of the California Artisan Cheese Guild and is involved in the field of artisan dairy or cheese production. See details and apply <\/span><a href=\"https:\/\/cacheeseguild.org\/2020-jennifer-bice-artisan-dairy-cheesemaker-grant-award\/\"><span style=\"font-weight: 400;\">here<\/span><\/a><span style=\"font-weight: 400;\">.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Cheese Preacher of Chicago <\/span><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/cheeseplate\/crown-jewels\/\"><span style=\"font-weight: 400;\">Erika Kubick<\/span><\/a><span style=\"font-weight: 400;\"> (best known as the face behind @<\/span><a href=\"https:\/\/www.instagram.com\/cheesesexdeath\/\"><span style=\"font-weight: 400;\">cheesesexdeath<\/span><\/a><span style=\"font-weight: 400;\">) is now hosting Cheese Church on <\/span><a href=\"https:\/\/www.patreon.com\/join\/cheesechurch\"><span style=\"font-weight: 400;\">Patreon<\/span><\/a><span style=\"font-weight: 400;\">. Fans can join the \u201ccongregation\u201d by paying a monthly fee and getting exclusive access to weekly Sunday sermons that cover \u201cprofiles on sexy bodies of Cheesus, seasonal pairing guides, seductive platter ideas, sensual recipes,\u201d and more. Learn more <\/span><a href=\"https:\/\/www.patreon.com\/join\/cheesechurch\"><span style=\"font-weight: 400;\">here<\/span><\/a><span style=\"font-weight: 400;\">.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\">The official state cheese is soon to be announced in America\u2019s Dairyland\u2014and Colby is a frontrunner. A <a href=\"https:\/\/apnews.com\/article\/wi-state-wire-wisconsin-business-oddities-government-and-politics-22c6f190e9416863e77749202834f783\"><span>bipartisan bill was introduced earlier this week<\/span><\/a><span>, which would officially crown the cheese with the title. But first it needs to clear the state Senate and Assembly, and be signed by the governor. Read all about the history of this Wisconsin-born cheese <\/span><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/stories\/blog\/regional-cheese-cuisine-wisconsin-colby\/\"><span>here<\/span><\/a><span>.<\/span><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Here\u2019s what you might have missed this week in cheese news! Our July 12th, 2021 edition of In Queso You Missed It is here.<\/p>\n","protected":false},"author":101,"featured_media":10173,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","cybocfi_hide_featured_image":"","footnotes":""},"categories":[2244],"tags":[],"coauthors":[13873],"class_list":["post-40330","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-iqymi"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v24.4 (Yoast SEO v24.4) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>In Queso You Missed It: July 11th - culture: the word on cheese<\/title>\n<meta name=\"description\" content=\"Here\u2019s what you might have missed this week in cheese news! Our July 12th, 2021 edition of In Queso You Missed It is here.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/in-queso-you-missed-it-july-11th\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"In Queso You Missed It: July 11th\" \/>\n<meta property=\"og:description\" content=\"Here\u2019s what you might have missed this week in cheese news! 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