{"id":40496,"date":"2014-05-08T16:14:48","date_gmt":"2014-05-08T20:14:48","guid":{"rendered":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?p=40496"},"modified":"2021-09-08T16:28:46","modified_gmt":"2021-09-08T20:28:46","slug":"mozzarella-recipes","status":"publish","type":"post","link":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/mozzarella-recipes\/","title":{"rendered":"One Cheese, Five Ways: Mozz to the Max"},"content":{"rendered":"<h6><img fetchpriority=\"high\" decoding=\"async\" class=\"aligncenter size-full wp-image-36797\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2019\/06\/Mozzarella.jpg\" alt=\"\" width=\"2500\" height=\"1667\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2019\/06\/Mozzarella.jpg 2500w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2019\/06\/Mozzarella-300x200.jpg 300w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2019\/06\/Mozzarella-768x512.jpg 768w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2019\/06\/Mozzarella-1024x683.jpg 1024w\" sizes=\"(max-width: 2500px) 100vw, 2500px\" \/><\/h6>\n<p class=\"p1\"><span class=\"wpsdc-drop-cap\">F<\/span>ew can resist fresh mozzarella. As a child, I would steal stray pieces of mozzarella from the kitchen whenever my mom would make lasagna (nowadays, my daughter does the same). Caprese salad is another classic showcase for the fresh cheese: Ripe tomatoes and basil perfectly complement mozzarella slices or bocconcini (\u201clittle balls\u201d). It\u2019s hard to wait all season for this treat, so we assembled five flavorful recipes that showcase the spectrum of produce available throughout the summer, introducing notions of tang and sweetness that cut through mozzarella\u2019s richness. As the weather warms and your desire to turn on the oven wanes, these recipes will help you keep your cool by using the grill, toaster oven, or skipping heat altogether.<\/p>\n<h3><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/mozzarella-panini-pressed-apricot-pickled-red-onion\/\">1. Mozzarella Panini with Pressed Apricot and Pickled Red Onion<\/a><\/h3>\n<p><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/mozzarella-panini-pressed-apricot-pickled-red-onion\/\"><img decoding=\"async\" class=\"aligncenter size-medium wp-image-10251\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/Panini540x360-300x200.jpg\" alt=\"Mozzarella Panini with Pressed Apricot &amp; Pickled Red Onion\" width=\"300\" height=\"200\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/Panini540x360-300x200.jpg 300w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/Panini540x360.jpg 540w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Sweet Spanish apricot-almond cake and tangy pickled red onion cut through mozzarella\u2019s creamy richness in this pressed sandwich.<\/p>\n<h3><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/grilled-herb-onion-flatbread-mozzarella-grilled-carrots-braised-radishes-dandelion-salad\/\">2. Grilled Herb and Onion Flatbread with Mozzarella,Grilled Carrots, Braised Radishes, and Dandelion Salad<\/a><\/h3>\n<p><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/grilled-herb-onion-flatbread-mozzarella-grilled-carrots-braised-radishes-dandelion-salad\/\"><img decoding=\"async\" class=\"aligncenter size-medium wp-image-10247\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/FlatBread540x360-300x200.jpg\" alt=\"Grilled Herb &amp; Onion Flatbread with Mozzarella, Grilled Carrots, Braised Radishes, &amp; Dandelion Salad\" width=\"300\" height=\"200\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/FlatBread540x360-300x200.jpg 300w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/FlatBread540x360.jpg 540w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<div class=\"blog-yumprint-recipe-summary\">Warm flatbread, fresh off the grill, makes a great lunch when topped with garden-fresh veggies and softly torn mozzarella.<\/div>\n<div class=\"blog-yumprint-header\">&nbsp;<\/div>\n<h3><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/fresh-mozzarella-plum-kumato-stacks-lemon-herb-drizzle\/\">3. Fresh Mozzarella, Plum, &amp; Kumato Stacks with Lemon-Herb Drizzle<\/a><\/h3>\n<div>&nbsp;<\/div>\n<div><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/fresh-mozzarella-plum-kumato-stacks-lemon-herb-drizzle\/\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-10243\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/Mozzarella.Stack_.540x360-300x200.jpg\" alt=\"Fresh mozzarella stacked into towers with slices of plum and kumato tomato and golden beet and drizzled with herb vinaigrette\" width=\"300\" height=\"200\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/Mozzarella.Stack_.540x360-300x200.jpg 300w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/Mozzarella.Stack_.540x360.jpg 540w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/div>\n<div>Artful plating and dramatic colors sing in this salad-like entr\u00e9e, thanks to deep-red Kumato tomatoes, golden beets, and purple plums.<\/div>\n<div>&nbsp;<\/div>\n<h3><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/bocconcini-pickled-cherry-skewers\/\">4. Bocconcini &amp; Pickled Cherry Skewers<\/a><\/h3>\n<div>&nbsp;<\/div>\n<div><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/bocconcini-pickled-cherry-skewers\/\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-10137\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/Skewered540x360-300x200.jpg\" alt=\"Creamy bocconcini (mini mozzarella balls), pickled sour cherries, herbacious basil, and salty prosciutto alternated on bamboo skewers\" width=\"300\" height=\"200\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/Skewered540x360-300x200.jpg 300w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/Skewered540x360.jpg 540w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/div>\n<div>Bite-size bocconcini (mozzarella balls) and quick-pickled fruit make perfect hors d\u2019oeuvres to serve with cocktails.<\/div>\n<div>&nbsp;<\/div>\n<h3><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/mozzarella-stuffed-arepas-sherry-mango-slaw\/\">5. Mozzarella-Stuffed Arepas with Sherry-Mango Slaw<\/a><\/h3>\n<div><a href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/recipes\/mozzarella-stuffed-arepas-sherry-mango-slaw\/\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-10255\" src=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/Arepa540x360-300x200.jpg\" alt=\"Mozzarella-Stuffed Arepas with Sherry-Mango Slaw\" width=\"300\" height=\"200\" srcset=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/Arepa540x360-300x200.jpg 300w, https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2014\/06\/Arepa540x360.jpg 540w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/div>\n<div>Arepas are Venezuelan and Colombian fritters made from masarepa, a precooked white cornmeal. Arepas are usually stuffed with a variety of fillings\u2014including cheese\u2014before frying. The best kinds have an ooey-gooey middle; mozzarella definitely delivers.&nbsp;<\/div>\n","protected":false},"excerpt":{"rendered":"<p>As the weather warms, these mozzrella recipes will help you keep your cool by using the grill or skipping heat altogether.<\/p>\n","protected":false},"author":101,"featured_media":36797,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","cybocfi_hide_featured_image":"","footnotes":""},"categories":[27799,31],"tags":[],"coauthors":[470],"class_list":["post-40496","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-1-cheese-5-ways","category-recipes"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v24.4 (Yoast SEO v24.4) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>One Cheese, Five Ways: 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