{"id":40500,"date":"2013-12-09T09:42:22","date_gmt":"2013-12-09T14:42:22","guid":{"rendered":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?p=40500"},"modified":"2023-02-22T17:00:42","modified_gmt":"2023-02-22T22:00:42","slug":"cheddar-recipes","status":"publish","type":"post","link":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/cheddar-recipes\/","title":{"rendered":"One Cheese, Five Ways: Cheddar"},"content":{"rendered":"
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photographed by Evi Abeler | styled by Emma Feigenbaum<\/h6>\n

C<\/span>heddar is the great culinary enabler. It\u2019s the go-to cheese that makes just about anything irresistible, as we discovered while inventing this issue\u2019s better-with-cheddar recipes.<\/p>\n

From a crisp winter slaw to nutty cheddar scones to cheese-and-salsa-filled kale crepes, these recipes work with all kinds of young cheddars, aged 12 months or fewer. And lucky for you, that\u2019s the kind you probably have in the refrigerator right now, assuming you\u2019re one of the average Americans who eats 10 pounds annually of reliable, affordable, generally young, commodity cheddar. Longer-aged, artisan cheddars are usually more crumbly and don\u2019t melt as well in cooked recipes\u2014though they\u2019re excellent when grated into salads or sprinkled atop soups and stews. (Just another reason to keep multiple types of cheddar on hand!)<\/p>\n

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Kale Crepes with Cheddar & Salsa<\/a><\/h2>\n

These vibrant, veggie-fortified crepes are folded around a classic quesadilla-like filling, but feel free to improvise with other mixtures. Cheddar and saut\u00e9ed mushrooms are also a winning combo.<\/p>\n

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Maple-Cheddar Pecan Scones<\/a><\/h2>\n
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Only lightly sweetened, these cheese-studded maple-cheddar pecan scones make the perfect snack or meal accompaniment any time of day.<\/section>\n
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BLC Sandwich on Olive Bread<\/a><\/h2>\n<\/header>\n<\/div>\n
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In this BLT variation, crispy bacon, lettuce, and melted cheddar are layered with sweet red pepper and a little honey. Olive bread is particularly good with these savory players, but any rustic loaf will do.<\/div>\n
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Winter Slaw with Apples, Cheddar, & Walnuts<\/a><\/h2>\n
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Orange-hued, extra-sharp cheddar and \u201ccured\u201d cabbage make this colorful slaw pop as part of a winter meal.<\/section>\n
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Winter Squash Galette with Cheddar, Rosemary, and Caramelized Onions<\/a><\/h2>\n
Winter squash and caramelized onions impart subtle sweetness to this free-form rustic tart.<\/div>\n
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Cheddar’s the go-to cheese that makes just about anything irresistible, as we discovered while inventing this issue\u2019s better-with-cheddar recipes.<\/p>\n","protected":false},"author":12,"featured_media":45516,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","cybocfi_hide_featured_image":"","footnotes":""},"categories":[27799,31],"tags":[],"coauthors":[63],"class_list":["post-40500","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-1-cheese-5-ways","category-recipes"],"acf":[],"yoast_head":"\nOne Cheese, Five Ways: Cheddar - culture: the word on cheese<\/title>\n<meta name=\"description\" content=\"Cheddar's the go-to cheese that makes just about anything irresistible, as we discovered while inventing this issue\u2019s better-with-cheddar recipes.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/cheddar-recipes\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"One Cheese, Five Ways: Cheddar\" \/>\n<meta property=\"og:description\" content=\"Cheddar's the go-to cheese that makes just about anything irresistible, as we discovered while inventing this issue\u2019s better-with-cheddar recipes.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/cheddar-recipes\/\" \/>\n<meta property=\"og:site_name\" content=\"culture: the word on cheese\" \/>\n<meta property=\"article:published_time\" content=\"2013-12-09T14:42:22+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-02-22T22:00:42+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/wp-content\/uploads\/2013\/12\/Evi-Abeler-Photography_IMG_1639.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1177\" \/>\n\t<meta property=\"og:image:height\" content=\"1600\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Elaine Khosrova\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Elaine Khosrova\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/cheddar-recipes\/\",\"url\":\"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/cheddar-recipes\/\",\"name\":\"One Cheese, Five Ways: Cheddar - 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