{"id":47149,"date":"2024-03-05T16:40:12","date_gmt":"2024-03-05T21:40:12","guid":{"rendered":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/?p=47149"},"modified":"2024-03-05T16:40:14","modified_gmt":"2024-03-05T21:40:14","slug":"cheese-state-university","status":"publish","type":"post","link":"https:\/\/developer83.wordpress-developer.us\/culturecheesemag\/cheese-state-university\/","title":{"rendered":"5 Reasons Industry Pros Should Join Cheese State University"},"content":{"rendered":"\n

Master your craft and build your community with this new (and free!) program from Dairy Farmers of Wisconsin. <\/strong><\/h4>\n\n\n\n
\"\"<\/a><\/figure>\n\n\n\n

<\/p>\n\n\n\n

What does it mean to secure the future of cheese? For Dairy Farmers of Wisconsin<\/a>, it means investing in Cheese State University<\/a>, a three-part online course that prepares industry professionals for a career behind the counter or elsewhere in the cheese world. We\u2019ve listed a few reasons you should make it a priority to enroll:<\/p>\n\n\n\n

1. Sharpen your cheese knowledge. <\/h3>\n\n\n\n

Dairy farmers, business owners, makers, and scientists developed the program\u2019s curriculum, ensuring all aspects of the industry, from pasture to plate, are covered. Some topics include: microbiology, dairy chemistry, food safety, sales, and professional development. \u201cThis is a space where everyone is an equal\u2014novices, cheesemongers, and experts,\u201d says Carlos Yescas, Cheese State Scholar. The course couples professional training with foundational education to strengthen skills and confidence.<\/p>\n\n\n\n

2. Deepen connections with other professionals in the cheese community.<\/h3>\n\n\n\n

Once you enroll, you\u2019ll get access to the Cheese State University app, a social media platform that connects you with other industry professionals so you can network, learn, and get the inside scoop on upcoming events. \u201cCSU allowed us to offer an interactive and connected community of cheese professionals to our staff, while also giving them access to education in a fun and engaging way,\u201d says Sarah Simiele, Cheese State Scholar.<\/p>\n\n\n\n

3. Add a new certification to your resume. <\/h3>\n\n\n\n

After passing the required Field Guide Assessment at Cheese State University (don\u2019t worry, you get multiple tries to ace the test), you\u2019ll receive a certificate to add to your resume or LinkedIn profile. \u201cReceiving my diploma has reignited my passion for cheese as well as my job,\u201d notes Karen Lange, Cheese State Scholar.<\/p>\n\n\n\n

4. Prepare yourself for other exams. <\/h3>\n\n\n\n

While Cheese State University is not associated with the American Cheese Society<\/a>, the topics covered in the two programs overlap. Think of it as a practice test that equips you with the foundational knowledge you need for all kinds of industry exams.<\/p>\n\n\n\n

5. The course is completely free. <\/h3>\n\n\n\n

This tool is transforming how we educate cheese mongers,\u201d Yescas says. As long as you\u2019re a cheese professional, there\u2019s no barrier to enrolling in this program. Cheese State University waives all costs so that all you have to worry about is filling out the application<\/a> (which takes under three minutes to complete!).<\/p>\n\n\n\n

Related:<\/strong><\/p>\n\n\n\n